Arriving in the garden of nature
– unlock your own inner sources

Cultivation of fruit and vegetables using permaculture and organic farming methods, while building, maintaining and preserving the typical terrace-shaped cultivated landscape from the Ardèche. Manufacture of marmalades, bread, savoury pastries and various cakes. On-farm sales. Hospitality and gîtes to bring hikers and visitors closer to the natural and cultural landscape. Pedagogical seminars and workshops for a sustainable living in balance with nature, pedagogically supported and encouraged by the farming of sheep, goats, chickens and geese.

On the way to self-sufficiency, sustainability and hospitality we are happy about many friends and supporters of our project.

With your sponsorship, we fund:

• Pizza and bread oven
• Small tractor, wood splitter, band saw
• Small tools and machines for garage and garden
• Material for pergola
• furniture for the outdoor area
• Purchase costs for our new residents:
  sheep, goats, chickens, geese
• Furniture and equipment for our cottages